The Sea, The Sea
The Sea, The Sea brings a refined approach to seafood dining on Pavilion Road, moments from Sloane Street. Part fishmonger, part seafood restaurant, it is known for exceptional produce, thoughtful cooking and a deep respect for the quality of each ingredient. The MICHELIN Guide describes it as a seafood bar and fishmonger with a constantly evolving menu of stripped-back fish and shellfish dishes.
The experience is shaped by freshness, seasonality and craft. Some dishes celebrate the clean simplicity of prime fresh seafood, while others use dry-aged fish to bring greater depth of flavour. As a result, the menu feels precise and contemporary, with each plate designed to let the seafood speak for itself.
By day, The Sea, The Sea also operates as a Chelsea fishmonger, offering fresh fish and specialist produce for those cooking at home. Its online shop highlights fresh fish delivered from sea to store in under 24 hours, with London delivery and collection from the Chelsea store available.
For dining, the atmosphere is understated and intimate. Guests can enjoy lunch on the terrace or settle into the elegant interior for dinner. With its carefully sourced seafood, considered wine list and Pavilion Road setting, The Sea, The Sea is a distinctive choice for seafood near Sloane Street.
Whether visiting for fresh oysters, seasonal shellfish, dry-aged fish or a relaxed seafood dinner in Chelsea, The Sea, The Sea offers a polished yet quietly focused dining experience in the heart of the neighbourhood.
The Sea, The Sea is one of several outstanding restaurants and dining destinations near Sloane Street. Reserve a table or contact the restaurant directly for further information.
Address
243 Pavilion Rd
SW1X 0AW
Opening Hours
Monday - Closed
Tuesday - 12:00pm - 21:30pm
Wednesday - 12:00pm - 21:30pm
Thursday - 12:00pm - 21:30pm
Friday - 12:00pm - 21:30pm
Saturday - 12:00pm - 21:30pm
Sunday - 12:00pm - 15:30pm
Discover more
Immerse yourself in the fascinating world of Sloane Street with our selection of insightful articles
Hotel Bars in Chelsea: An Homage
Former Vogue.com fashion editor and devoted hotel bar habitué Julia Neel on why the best hotel bars in Chelsea are a world unto themselves: better lit, better served, and considerably better company than anywhere else
READ more
Sloane Street welcomes Willett’s: British cooking, beautifully done
Named after the family who built the 1887 townhouse, The Cadogan’s new British bistro, opens this week with crumpets, chicken pie and excellent pudding credentials.
READ more
Afternoon tea, wishes, and folklore come to the Anya Café
Anya Hindmarch's Pont Street café is serving up folklore with its new Wishing Tea — a seasonal ritual of dandelion cordial, hand-carved wooden stands, and wishes tied to a neighbourhood tree.
READ more
Discover more
Immerse yourself in the fascinating world of Sloane Street with our selection of insightful articles
Hotel Bars in Chelsea: An Homage
Former Vogue.com fashion editor and devoted hotel bar habitué Julia Neel on why the best hotel bars in Chelsea are a world unto themselves: better lit, better served, and considerably better company than anywhere else
READ more
Sloane Street welcomes Willett’s: British cooking, beautifully done
Named after the family who built the 1887 townhouse, The Cadogan’s new British bistro, opens this week with crumpets, chicken pie and excellent pudding credentials.
READ more